Job Title: Breakfast Cook
Location: Prior Lake, Inver Grove Heights, and Eagan
Position Type: Part-Time
Job Description:
We are seeking a skilled and passionate Breakfast Cook to join our culinary team. As a Breakfast Cook, you will be responsible for preparing and cooking breakfast dishes to the highest standards, ensuring our guests have an exceptional dining experience. This position requires creativity, attention to detail, and a dedication to providing top-notch service.
Responsibilities:
1. Prepare and cook a variety of breakfast dishes such as omelets, pancakes, waffles, bacon, and eggs according to recipes and customer preferences.
2. Ensure all breakfast items are cooked and presented in a timely manner while maintaining high-quality standards.
3. Coordinate with other kitchen staff to ensure smooth and efficient breakfast service.
4. Maintain a clean and organized workstation, adhering to food safety and sanitation standards.
5. Follow all company policies, procedures, and recipes.
Requirements:
1. Proven experience as a Breakfast Cook or similar role in a fast-paced kitchen environment.
2. Solid understanding of breakfast cooking techniques and methods.
3. Ability to work early mornings, weekends, and holidays as required.
4. Excellent communication and teamwork skills.
5. Strong attention to detail and a passion for culinary excellence.
6. Ability to multitask and work efficiently under pressure.
7. Knowledge of food safety and sanitation guidelines.
8. Flexibility to adapt to changing priorities and menus.
If you are a dedicated Breakfast Cook with a passion for creating delicious breakfast dishes and providing exceptional food, we encourage you to apply for this exciting opportunity. Join our team and be part of a dynamic culinary environment where your talents are recognized and appreciated.
To apply, please submit your resume or go online to zesdiner.com to apply.
