Interviewing serious and qualified applicants immediately!
The Nicollet Island Inn is looking for a pantry cook with some experience. The position is from Wed-Fri from 2:30-10p, and Sat-Sun 2:30p-9pm. Dessert and pastry experience required. Must be organized, clean, communicative, and positive! Perspective and qualified candidates can schedule a stage.
Please send resumes to: chef@nicolletislandinn.com for consideration.
The INN has been operating for 40 years and has provided a secure and safe environment for all its employees! We are a family owned business based out of Minneapolis. We have strong family values, and a commitment to excellence in our food, service, and hospitality.
We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
