Are you looking to meet new people, make great friends and have a ton of fun? The Pour House in historic downtown Bozeman is currently hiring kitchen staff. Come join our team and see what it’s like to work in a fun, fast paced, ever changing environment while meeting lifelong friends.
Our ideal candidate is a self-starter, hard-working and ready to be part of an entertaining atmosphere. We love to train people that are new to the industry, so experience is not necessary to start. Whether you’re experienced or looking for something new to try, we would love to have you on our team!
We have part-time and full-time positions available and are open 7 days a week. Shift schedules generally run 10am - 4pm or 4pm - 11pm with slight variations and we are willing to modify shift times to fit individual needs. Starting wage DOE but generally: Dishwasher/Prep Cook $18+/hour DOE + tips, Line Cook $20+/hour DOE, + tips. Kitchen staff is given frequent raises with additional job responsibilities and also with performance reviews which generally occur every 3 - 4 months given employee works consistently.
Basic Responsibilities/Tasks (Some tasks will vary with position)
Learn how to create menu items consistent with recipes and presentation
Prepare food orders and other necessary supplies on demand
Participate in daily food preparation and cleaning, occasional projects
Provide ideas for daily food specials and experiment with new menu ideas
Be responsible for scheduled shifts and arrive on time
Work with all staff/team members to assist with smooth operation of location
Questions? Please let us know! If interested in applying please respond and attach your resume OR complete the short online application via this link:
https://na3.docusign.net/Member/PowerFormSigning.aspx?PowerFormId=415389da-bdc8-4961-a837-0bedae5009b6&env=na3&acct=e2b2b8f8-7584-4360-98a5-15b663da8b97&v=2
