Come work for Producer Partnership that provides locally raised meat to Food Banks of Montana.
Positions needed are : Night Cleaner hours 3pm to 10pm Monday thru Friday this person will clean facility at the end of the day. Need a person that has attention to detail this is a USDA processing facility that requires cleanliness as the highest priority.
Processing / Packaging position hours 8 am to 5 pm Monday thru Friday this crew will process the animals and also grind and package the meat under USDA inspection.
Slaughter positions hours are 8 am to 5pm Monday thru Friday this crew will dispatch, skin, eviscerate and clean the animals under USDA inspection .
This job is all hands on and on your feet all day. Prefer people who can lift 50 pounds or more. No experience cutting necessary we can teach you the skills in butchery.
Pay dependent on employee.
