Job Summary:
We are seeking a skilled Line Cook to join our culinary team. The ideal candidate will have experience in food preparation, menu planning, and meal execution. As a Line Cook, you will play a key role in our fast-paced kitchen while working along side a strong team of other professional chefs.
Duties:
- Prepare and cook menu items in compliance with established recipes and standards
- Work collaboratively with the kitchen team to ensure smooth operations
- Maintain a clean and organized work environment
- Follow proper food handling procedures and adhere to food safety regulations
- Help with inventory management and stock rotation
Experience:
- Proven experience working as a Line Cook or in a similar role within the food industry
- Proficiency in food preparation techniques and knife skills
- Familiarity with menu planning and meal preparation
- Knowledge of food safety practices and regulations
- Ability to work efficiently in a fast-paced kitchen environment
Benefits:
-Four day work week
-Weekends off
-No Late nights
-Time off request granted
-Cash tips nightly
-Free meal nightly
-$20+/hr doe
This position offers the opportunity to work in a dynamic culinary setting, develop your cooking skills, and contribute to creating memorable dining experiences in one of the most beautiful areas in the county. If you are passionate about cooking and dedicated to delivering high-quality dishes, we invite you to apply for this exciting opportunity as a Line Cook.
