We are looking for a part-time cook to join our small, tight-knit team in a centrally located Missoula kitchen. This is a great opportunity for someone who enjoys working in a supportive, professional environment with consistent daytime hours and room for more as we grow.
Position Details:
-Schedule: 5 days a week, roughly 9am–2pm (we can be flexible!)
-Hours: About 25 hours per week, with potential for more
-Pay: $20/hour
-Team: Fewer than six people - friendly, reliable, and collaborative
Responsibilities:
-Typical line cook duties - prepping, cooking, plating, and serving meals
-Work in an open kitchen with professionalism and a positive attitude
-Maintain quality, presentation, and cleanliness standards
-Bonus skills (not required but appreciated): placing orders, menu writing, or inventory assistance
Who We’re Looking For:
-Someone who takes pride in their craft and works well with others
-Has strong knife skills and an understanding of balanced, nutritious meals
-Dependable, efficient, and adaptable to a small team environment
If you’re looking for a consistent, daytime cooking job with a great crew and opportunities to grow, we would love to hear from you!
How to Apply:
Please reply to this ad with a brief introduction about yourself, your relevant experience, and your contact information. A resume would be appreciated, but is not required.