Please email resumes to Alex@catchhg.com
THE JOB:
CATCH will bring epic renditions of Asian-influenced sushi, seafood, and steak to a high-volume, fine dining restaurant renowned for its shareable style food and personable dining experience. We are seeking an experienced Assistant General Manager to join our team. The ideal candidate will possess a proven track record in fine dining, strong leadership skills, and a dedication to delivering exceptional dining experiences. As an Assistant General Manager, you will play a critical role in maintaining our high standards of service excellence and operational efficiency.
THE DAY-TO-DAY:
Lead and manage daily restaurant operations, fiscal budgets, labor productivity, scheduling, inventory control, guest service standards, and execution of marketing strategies to produce short-term profitability
Execute on the restaurant’s business plan and assist General Manager with developing and executing tactics to achieve goals and targets
Responsible for execution of policies, operating procedures, training programs, directives, menus, rules and regulations for the restaurant staff
Maintain the highest standards of health, sanitation and cleanliness within all areas of Beverage
Assist General Manager with managing Human Resources responsibilities for Restaurant to include: creating a work environment that promotes teamwork, performance feedback (coaching and counseling), recognition, mutual respect and employee satisfaction; quality hiring, training and succession planning process that encompass the company’s diversity commitment; adherence to the company’s status quo third party representation philosophy; compliance with company policies, legal requirements, employment law, and collective bargaining agreements
Interacts with guests frequently to ensure satisfaction and enjoyment of dining experience
THE IDEAL CANDIDATE:
Two years of experience in fine dining or upscale luxury restaurant
Previous experience managing employees under a collective bargaining agreement
Forbes knowledge or training
Knowledge of wine, sake, and beer
Tech savvy, knowledge of applications such as Oracle, Infogensis, SevenRooms or similar platforms
Bachelor's degree in a related field or equivalent
Ability to work varied shifts, including weekends and holidays
THE PERKS & BENEFITS:
Wellness incentive programs to help you stay healthy physically and mentally
Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
Free meals in our employee dining room
Free parking on and off shift
Health & Income Protection benefits (for eligible employees)
Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
Compensation Details
Compensation: Salary ($65,000.00 - $75,000.00)
