We’re opening a new, chef-driven Kosher restaurant, and we’re looking for a talented and experienced Front-of-House Manager to join our team. This role is ideal for someone who thrives in a fast-paced environment, loves hospitality, and can roll up their sleeves to serve alongside the team.
What We’re Looking For:
Experience: A seasoned restaurant professional with front-of-house management experience who knows how to train and inspire servers.
Leadership: A natural leader who can set the tone for exceptional customer service and help create a smooth, efficient operation.
Team Player: Comfortable stepping in as a server when needed while managing the floor seamlessly.
Passion for Food & Hospitality: Excited about being part of a chef-driven concept and delivering memorable dining experiences.
What You’ll Do:
Train and oversee the server team to ensure top-notch service.
Manage day-to-day front-of-house operations, including floor management and guest relations.
Serve tables during peak times to maintain a high level of service.
Be a key part of launching a new, exciting restaurant in Lakewood’s Kosher vibrant food scene.
Why Join Us?
Work in a creative, supportive environment where your experience and ideas are valued.
Be part of a growing team with a vision for exceptional food and hospitality.
Competitive pay, room for growth, and the chance to be part of something special from the start.
Ready to bring your expertise to a brand-new, chef-driven concept? Send your resume and a quick note about why you’d be a great fit to. Let’s make this opening unforgettable—together.
