We are looking for a short-order cook with experience in making breakfast and lunch sandwiches, salads, and paninis.
Must be very fast, friendly, and able to handle a high volume of breakfast and lunch customers in a fast-paced environment with at least 2 years of experience.
Duties and qualifications include but are not limited to;
-Helping chefs and co-workers with daily breakfast/lunch station
-Managing related inventory
-Cleaning and sanitizing workstations and dining room,
-Taking part in managing daily kitchen routines with other co-workers when needed.
The cafe is open Monday - Friday Only. Hours are 6:30 am- 3:00 pm
NO weekends NO nights
The position is full-time and this is an immediate hire position.
Please email your work history with a phone number to contact you.
