We are looking for a talented and passionate chef who specializes in Italian cuisine and or pizza making to join our team. Prepare and execute high-quality Italian dishes, including pizzas, pastas, and other menu items.
Collaborate with management to develop and refine the menu. Maintain a clean, organized, and safe workspace in compliance with health and safety regulations. Manage inventory, monitor supplies, and place orders to avoid shortages. Ability to work efficiently under pressure in a fast-paced kitchen environment. Culinary degree or professional certification (preferred but not required)
