Food Prep (Tuesday–Sunday, 9AM–1PM)
$18/hr + tips
We’re hiring an experienced food prep team member! Responsibilities include:
– Chopping vegetables, marinating proteins, and preparing sauces
– Portioning, labeling, and organizing ingredients
– Maintaining a clean and sanitary prep area
– Supporting the kitchen team and following food safety protocols
Experience in a fast-paced kitchen is required. Must be reliable, detail-oriented, and available Tuesday through Sunday, 9AM–1PM.
