KOKORO House Of Ramen is seeking a dedicated individual with robust multitasking capabilities, prior experience in the restaurant industry, and exceptional customer service skills to join our team.
We offer both part-time and full-time positions.
KITCHEN LINE COOKER/HELPER
The kitchen line cook is responsible for preparing and cooking noodles in accordance with established recipes and standards. Attention to detail and the ability to manage multiple tasks simultaneously are crucial aspects of this position. The ability to safely operate hot kitchen equipment is also required. Furthermore, maintaining a clean and organized workspace is essential for ensuring food safety and efficiency.
SERVER/CASHIER
Serving customers with a smile is a fundamental aspect of this role. It is a pleasure to assist customers with their purchases with a smile and ensure accurate transactions. Efficiently taking orders and delivering food to tables is essential for smooth service. Addressing any concerns customers may have with professionalism is a must. Maintaining cleanliness in the dining area contributes to a pleasant atmosphere. Ultimately, providing excellent customer service ensures a positive dining experience.
Maintaining a positive attitude and a friendly demeanor ensures a pleasant experience for everyone. Efficiently handling cash, credit cards, and other forms of payment is a crucial part of the role. Ensuring the till balances at the end of the shift is vital for accountability and proper financial management. Moreover, it is important to stay organized and keep the workstation tidy for seamless operations.
For further information, please feel free to visit us at Kokoro House of Ramen, located at 235 Rock Road, Glen Rock, NJ 07452. We can also be reached by text message only at 732.991.1168 Thank you
