We are looking to add to our server team at Raymond's . We are a very fast paced high volume environment. The right applicant will have a minimum of 1 year high volume experience. Shows up ready to work and contributes to the success of the restaurant. Must have open availability and can work a minimum of 3 days, either opening or closing shifts, Must have weekend availability. You are also an out going personality that anticipates the guests needs. You also need to be familiar with a POS to ring in orders and close out checks. This is a requirement.
Expectations are but not limited to:
Set up and break down tables
Complete opening , crossover, and closing duties
Complete weekly deep cleaning schedules
Upsell items to build checks
Maintain a stocked, cleaned, and organized stations , after, during and before service
Work together to greet guests and provide menus and water
Work together to maintain cleanliness of restaurant
Work together
If this sounds like you please respond to this AD with your resume.
