High Noon Restaurant and Saloon is seeking friendly and motivated individuals to join our kitchen team, who will provide an excellent dining experience to our treasured locals and visitors from all around the world!
Busy, cozy (a bit small) kitchen. Great crew. Fresh food made from scratch. 5 days a week.
GRILL/LINE:
Job responsibilities:
set up and stock station
prep for service and prep batch recipes
receive and put away deliveries
cook menu items to order, with attention to quality and presentation
keep station clean
clean and stock station for following shift
Job requirements:
previous line cooking experience
ability to multi-task
positive and professional attitude
ability to manage very busy grill station
mastery of meat temps
Job Types: Full-time, Part-time
Salary: $18.00 to $21.00/hour
