Vegos is hiring Prep Cooks/Dishwashers! We are seeking energetic hard working folks who are passionate about food and who are very team focused. Vegos is home to a growing customer base of vegans and non-vegans alike. We are seeking a positive individual who is strong at multi-tasking, works with a sense of urgency, and someone who thrives in a fast-paced environment.
Position: Prep Cook/Dishwashing
Pay: $16+ per hour (includes hourly and tips)
3-4 days a week.
Friday and Saturdays are a must
Approx 30-35 hrs per week
Employee Perks
Duties/Responsibilities include but not limited to:
Prior cook experience 6 month minimum
Work speedy and with a sense of urgency
Knowledgable about food allergens
Cooking large batches of product
Must be able to read and follow recipes
Ability to stand for long periods of time
Ability to check in inventory
Strong communication
Teamplayer
Follow FIFO procedure
Lifting 10-50lbs
Must be able to multi-task
Ability to work well under pressure
Basic knife skills
Able to work in extreme weather and temperatures (hot and cold conditions)
Ability to work in small spaces
Must be a team player
Must be ok wearing gloves throughout shift
Practice good personal hygiene
Food handlers certificate is required if hired
Must have reliable transportation
Clean up at the end of shift, includes cleaning your area, sweeping, mopping and dishes etc
We are excited for you to join our team!
All serious inquiries ONLY. Please email your completed applications and resumes.
Applications can be found at our website https://www.vegosabq.com/team-vegos and scroll to the bottom
Instagram @vegosabq
Facebook @vegosabq
A little about us:
Vegos started as a tent and table operation serving at the Railyards farmers market in 2019. In 2020 we moved into a food trailer and started selling at various local breweries and coffee shops. In 2020 we placed 3rd for best foodtruck and 2nd for best chef by Albuquerque Magazine. In September 2021 we opened our doors as a restaurant and won 1st place as Best Food Truck in New Mexico by Edible magazine. In 2022 we made it in the top 10 list for best Restaurants in Albuquerque and in 2022 and 2023 we won best Vegan Restaurant by Albuquerque the Magazine. We are looking for folks who are just as motivated and passionate about this business as we are. As we continue to grow we hope you will grow with us!
Join our award winning team!
