Work in a local commercial Kitchen and Bakery, Monday through Friday from 4am to 12pm, weekends off. For over 30 years, Flying Star still makes bakery desserts the old-fashioned way—by hand. We need an experienced baker for our high-volume production, everything from scratch, quality ingredients, best desserts in town.
If you have what it takes, we love to hear from you; Se habla espanol Pay starts at $17/hour, more depending on experience.
Apply online @ https://www.flyingstarcafe.com/careers/
OR apply in person Monday - Friday from 8 am to 1 pm @ 2701 Broadway Blvd., NE, Suite A, Albuquerque, NM 87107.
Stellar Benefits:
Paid time-off (vacation and sick) which increases with tenure.
Employee Recognition Program
Group Medical, company-paid Life and Flexible Spending/Health Savings Accounts, Group Dental, Vision, and Accident plans soon after you start with us.
50% reimbursement for slip-safe shoes
We give you a Flying Star pie for Thanksgiving Day and Christmas Day
We give you Thanksgiving Day and Christmas Day off, plus two floating holidays so you can spend with your family and friends
Free Employee Assistance Program for you and your household members
Head-to-toe Pet insurance
Generous meal benefits
A generous Refer-a-Friend bonus when you refer someone we hire
KNOWLEDGE AND SKILL REQUIRED
1-3 years as line cook and/or experience in high volume commercial kitchen.
Excellent interpersonal skills and communication skills
High level of organization, attention to detail and follow through, strong time management skills
Strong analytical and problem-solving skills
Ability to work effectively with all levels of the organization
Prefer Bilingual Spanish/Kitchen Spanish
Food handlers permit required
PHYSICAL REQUIREMENTS:
Extensive standing without breaks
Exposure to heat, steam, smoke, and cold
Reaching heights of approximately 6 ft. and depths of 2 ½ ft. - 3 ft.
High level of mobility/flexibility in space provided for periods of up to 8 hours or longer as needed
Must be able to fit through openings 30” wide
Must be able to work 8 or more hours under stress during busy times; bending, reaching and walking
Carrying trays of food products weighing approximately 20 lbs. for distances of up to 60 ft.
Lifting up to 50 lbs.
