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Westwind Orchard is a multi-faceted, dynamic Trattoria, Cidery and Orchard located in Accord, NY. Established in 2008, the orchard has continued to grow and expand each season with new enterprises, ideas and events.
The Tasting Room Floor Manager directs the team ensuring smooth service, providing an excellent standard of customer service at all time. The floor manager also works with the owner, chefs, tasting room employees and operations management teams to ensure smooth operations of all enterprises. Qualified candidates must be able to multi-task, move fluidly through diverse tasks, communicate clearly and have strong follow through. Management level experience is preferred, or 2 plus years in a shift lead position in Hospitality. The Floor Manager is required to work in the Tasting Room Thursday - Sunday to maintain operations.
Requirements:
Must have a valid NY State drivers license and be comfortable driving to New York City.
Must have weekend, evening and holiday availability.
Must be physically able to move quickly, carry heavy objects and stand for long periods of time.
Keeps a clean and beautiful work environment.
Patience with yourself and others.
Strong follow through and personal accountability.
Ability to lead a staff with multiple roles and functions.
Exemplary communication skills.
Resourcefulness and the ability to problem-solve creatively.
