We’re seeking an experienced, hands-on Pizzeria Manager to lead a busy, fast-casual restaurant. Must know all aspects of operations: cooking, pizza-making, prep, scheduling, ordering, inventory, facilities, and team leadership.
What We’re Looking For:
Proven management experience in pizzerias or fast-casual restaurants (Panera, Chipotle, Starbucks, Anthony’s, etc.)
Strong leadership with a customer-first mindset
Reliable, professional, and leads by example
English required; Spanish helpful
Authorized to work in the U.S.
Available to work weekends, holidays, and long days
What We Offer:
Competitive salary (negotiable DOE)
Growth potential with an established Long Island restaurant group (35+ years experience)
Supportive ownership and opportunity to make a real impact
Apply today – serious candidates only. Join us and grow with a team that values leadership, dedication, and community.
