Artisan bakery is looking for a dedicated baker to join our team.
We are looking for a candidate who has production bakery experience and enjoys working with a team. This role will include mixing doughs, shaping, weighing, packing, and other kitchen tasks. Our hours are Monday-Saturday
The ideal candidate is:
-punctual, reliable, with good problem solving skills, and can work well with others.
-organized, can weigh, mix and bake products based on recipes and kitchen standards
- Comfortable with working for 8+ hours, standing, lifting up to 50#, packing, portioning etc.
-Must be eligible to work in the U.S/have food handlers license
-We speak both Spanish and English in the kitchen.
Pay starts at 21per hour, can be higher depending on experience.
We offer daily staff lunches, and have a positive kitchen culture.
Please send a resume and a brief introduction, thank you
