Organize, oversee, and participate in all aspects of dining room service.
You are a problem solver, can lead by example, and are ready to take an active role in a fun atmosphere with good service standards.
You know how to organize reservations, serve tables, bartend, and have a great relation making ability with guests and staff alike.
Please be experienced at the good casual/fine dining level.
Shifts available to start are Tuesdays through Thursdays evenings. Possibility to pick up more.
Only apply if you can work those.
Apply by sending your resume in PDF and the selected candidates will be called in for an in person interview.
