Chef with a culinary degree.
SOUS CHEF - full time and benefits
!WANTED! MANAGER + SOUS CHEF + LINE COOK for NEW American Restaurant
Pastry Chef/Head Baker, (Vegan/Gluten-free Bakery)
Experienced Sushi Chef
Executive Chef | Smith & Wollensky | Now Hiring
Sous Chef | Zou Zou\'s | Now Hiring
Sous Chef for Off Premise Caterer $85K to $95K