Full-time availability
Language requirement: Spanish & English
Food Handlers License
Skills Required: Time management, food safety, attention to detail, cleanliness, teamwork, adaptability, communication skills, preparation, food service experience, counter experience, addressing customer complaints, providing order assistance, quality control, and expediting kitchen service, packing to-go orders.
This includes answering the phone, packing orders, communicating with customers, navigating customer complaints, providing order assistance, and making sales.
Hours
11:00 AM - 5:00 PM
5:00 PM - Close
