We are looking for excited, motivated, and experienced cooks to help us to continue to serve our all-day-cafe concept into the local neighborhood.
Our menu is fresh, healthy and Australian-focused, with creative and captivating dishes that look as good as they taste. Our focus is on making beautiful food that covers many cultures and flavors to bring together a new and exciting style of eating in the brunch-capital of Brooklyn. The ideal team member loves working in a fun, fast paced, team environment, thrives in a kitchen atmosphere, and is motivated by success, as well as team and individual growth.
We are looking for a strong cook who MUST be available on weekends. Our current hours are from 7am - 4pm everyday, and until 5pm on Fridays and Saturdays. Availability to work between the hours of 6:30am to 5pm daily (sometimes later) is essential.
Responsibilities:
Cooking the entire menu to order, strong focus on presentation
Check freshness and quality of ingredients
Ensure kitchen is properly cleaned and packed down at end of shift, occasional dishwashing required
Work with management to create a memorable experience for guests
Prepping ingredients, stocktaking
Occasional dishwashing as required
Qualifications:
Previous experience in culinary arts, cooking, or other related fields
Passion for food and cooking techniques
Strong team-working qualities
Ability to both work well alone and follow instructions
Ability to thrive in a fast-paced environment, sense of urgency
NYC Food Handlers card, or working towards, a plus
Job Type: Part-time
Pay: $19.00 - $21.00 per hour
Expected hours: 20 – 40 per week
Benefits:
Employee discount
Paid sick time
Experience level:
2 years
Restaurant type:
Casual dining restaurant
Fast casual restaurant
Quick service & fast food restaurant
Shift:
10 hour shift
8 hour shift
Day shift
Weekly day range:
Every weekend
Monday to Friday
Weekends as needed
People with a criminal record are encouraged to apply
Education:
High school or equivalent (Preferred)
Work Location: In person
