Waterfront Seafood restaurant hiring experienced line cooks and kitchen help, clam shuckers.
Must be have 2 yrs+ experience, work well with established team, bilingual, used to high volume, weekends a must.
Salary commensurate with experience. Please email resume.
Walk in interviews Friday 4/12 Monday 4/15 from 1-5pm, call 516-639-5375.
