20 - 30 hours a week
Family owned local business just minutes by expressway from Rochester.
We are currently looking for a dedicated individual to work with our team.
Will work directly with our Kitchen Manager.
Set-up and Prep work.
Cooking on grill and fryer.
Must have 1 year experience.
Must be able to life 50lbs.
Must be able to work weeknights and weekends.
