One Kitchen is a young rapidly growing company with locations across Canada and the USA.
ESSENTIAL DUTIES
Operational execution of all orders at the Kitchen from all brands including prep, cooking and packaging.
Greet customers, serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
Maintain a great relationship with delivery drivers.
Adhere to all new and regular health & safety guidelines passed down both by One Kitchen including local, provincial, & federal government mandates
Health & safety standards & guidelines
100% compliance with all systems and procedures
Maintain a clean and safe work environment.
Clear communication with management in regards to day-to-day operations.
