PT/FT Line Cook and Sous Chef

PT/FT Line Cook and Sous Chef

17 Sep 2024
New York, Rochester, 14602 Rochester USA

PT/FT Line Cook and Sous Chef

Vacancy expired!

Excellent opportunity for a professionally minded cook or Chef in an upscale, well established, high volume, white table cloth restaurant. Part-time or Full-time positions are available. We are willing to offer additional training for the right candidate looking to expand their experience in this industry. However, a preferred candidate will have:

Years of demonstrated success in a fine dining environment

Excellent food production and handling knowledge

ServSafe certification

An ability to multi-task

A professional demeanor and attitude

A strong work ethic and be a good team player

Job Details

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