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Full Time Cooks
Breakfast/Lunch/Dinner
Hours of operation: Tuesday-Saturday 8am-7pm
Sunday 8am-3pm
Closed Monday
FULL TIME COOKS-Jack\'s Deli & Restaurant
Experienced Line Cook Full Time
Cook $18+ 12p-8p (Full Time)
Server $17+ 10a-6p (Full Time)
Server $17+ 11:30a-7:30p (Full Time)
Culinary Director (Full Time)