Location: Scappoose, Oregon
Hours: Part-time (approx. 30 hours per week), weekends and evenings required
About Us
Simm Oriental Cuisine is a vibrant Thai style restaurant centered on warm hospitality and authentic flavors. We’re seeking upbeat, customer-focused individuals who thrive in a fast-paced environment and are passionate about delivering an exceptional guest experience.
Positions Needed
We’re looking for workers to join our back-of-house (BOH) team. This role is ideal for students or professionals seeking flexible hours. You’ll contribute to smooth service, guest satisfaction, and a positive dining atmosphere.
Key responsibilities
Cook position available with flexible part-time schedule
Assist kitchen staff with dish prep and basic food prep tasks
Maintain cleanliness and organization of the kitchen and workstations
Follow food safety and hygiene standards; report any safety hazards
Support inventory and stock replenishment as needed
What we’re looking for
Excellent communication (Speak Thai or English) with a friendly, guest-first attitude
Ability to work in a fast-paced environment while staying calm and professional
Strong teamwork, reliability, and initiative
Previous restaurant experience is a plus but not required
Basic Thai language knowledge is a plus but not necessary
Qualifications
Physical ability to lift up to 20 kg, stand for long periods, and perform repetitive tasks
Willingness to follow health, safety, and hygiene standards
Courteous demeanor and professional appearance
What we offer
Competitive hourly wage, plus tips!
Flexible scheduling and a supportive team environment
Employee meal benefits during shifts
Training and opportunities for growth within the restaurant
Positive, inclusive, and respectful workplace culture
How to apply
Please reply to this listing. Submit your resume and a brief summary of experience.
Include:
Full name and contact information
Availability (days/hours)
Short note about why you want to join our family at Simm Oriental Cuisine
Equal Opportunity Statement:
Simm Oriental Cuisine is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, age, disability, or any other characteristic protected by law.
