JASPER'S BACKYARD is an upscale casual restaurant in Conshohocken.
We are in need of culinary professionals looking to grow with our organization.
DO NOT apply if you are not a dependable person, you must have a passion for the industry and understand how a restaurant kitchen works.
DO NOT apply if you have not worked as a line cook for 5 consecutive years.
Schedule is Tuesday-Saturday 8AM-4PM
-Must have the ability to read tickets, and turn out high quality food in an organized and clean manor.
- Prep the station, keeping in mind to always stay a day ahead
- must be prepped and ready to go for lunch service and aware when lunch dies down prep continues
- Be on time with a positive attitude and ready to work, constant callouts will not be tolerated
- Know how to cook and prepare menu items from scratch, in a timely manor.
- Be able to work in a fast paced kitchen while communicating with fellow line cooks and expo
- Must have reliable transportation.
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