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Family owned restaurant looking to fill Grill and Line cook positions. Position will require working with a charbroiler grill with the opportunity to work other positions including stove top, convection oven, and salad bar.
This position is not prep heavy. Most meats, salads, veggies and other items will be prepared before arrival. Most employees finish by 10pm, thus no late nights required.
We are in search of cooks who are responsible, works well with coworkers, motivated, on time and can handle the kitchen rush. We are looking for employees who will be respectful of their schedule and take a professional outlook on the position.
