Job description
Job Overview: We are seeking a skilled Line Cook to join our culinary team. The ideal candidate will be responsible for preparing food items in accordance with recipes and quality standards while maintaining a safe and sanitary work environment. Duties: - Prepare ingredients for cooking, including portioning, chopping, and storing food - Cook and plate menu items accurately and efficiently - Ensure all dishes are prepared in a timely manner - Monitor food stock levels and place orders as needed - Maintain a clean and organized kitchen area - Follow proper food handling procedures and comply with food safety regulations Qualifications: - Proven experience as a Line Cook or relevant role - Knowledge of various cooking methods and techniques - Familiarity with kitchen equipment and utensils - Understanding of food safety practices - Ability to work in a fast-paced environment - Strong communication skills to collaborate with the kitchen team Nice-to-Have Skills: - Menu planning - Food preparation - Catering experience - Dietary aide background - Meal preparation expertise - Food service knowledge - Food handling experience
Job Types: Full-time, Part-time
Pay: $15.00 - $18.00 per hour
Expected hours: 30 – 45 per week
Benefits:
Employee discount
Shift:
8 hour shift
Day shift
Evening shift
People with a criminal record are encouraged to apply
Experience:
Restaurant experience: 2 years (Required)
Shift availability:
Night Shift (Required)
Ability to Commute:
Pittsburgh, PA 15201 (Required)
Work Location: In person
