Fratellos Italian Tavern is seeking a sauté chef competent in all phases of Italian cookery and
creativity in making specials. This candidate must be a team player and have an open evening schedule. We are open for lunch and dinner service 6 days a week. Monday-Saturday 10am-10pm, closed on Sundays. Please email resume to fratelloschef922@gmail.com.
Thank you,
Chef Kevin Bruntz
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