We are looking for a dedicated and enthusiastic Chef Assistant to support our team in creating delicious and memorable dining experiences. As a Chef Assistant, you will work closely with chefs and kitchen staff, playing a vital role in food preparation, kitchen organization, and maintaining high-quality standards.
The ideal candidate should be passionate about the culinary arts, eager to learn, and ready to contribute to the success of our kitchen.
Responsibilities
-Assist in food preparation, including chopping, slicing, and measuring ingredients
-Support chefs in the cooking and assembly of dishes, ensuring adherence to recipes
-Maintain cleanliness and organization in the kitchen, including washing dishes and sanitizing surfaces
-Receive and store food deliveries, rotating stock to ensure freshness. FIFO
-Collaborate with kitchen staff to coordinate the timely execution of food orders
-Assist in maintaining kitchen equipment and reporting any issues to the chef
-Follow proper food safety and hygiene procedures at all times
-Uphold high standards of cleanliness and order in the kitchen environment
Requirements and Skills
-Previous experience in a kitchen or culinary environment is preferred but not mandatory
-Basic understanding of food preparation techniques and kitchen safety
-Ability to work in a fast-paced environment and adapt to changing priorities
-Excellent communication skills and a willingness to learn from experienced chefs
-Physical ability to stand for extended periods, lift heavy objects, and perform repetitive tasks
-Basic knife skills and familiarity with common kitchen equipment
-Strong attention to detail and commitment to cleanliness
-Team collaboration and the ability to take direction from chefs
-Enthusiasm for learning and a passion for the culinary arts
