We are looking for a F&B all-rounder with experience in banquets and restaurants - a team leader looking to step up or someone who embraces change and wants to grow and develop with usAssisting in the smooth operation of the Food & Beverage department Creating a seamless dining experience for our guests, making everyone feel welcome and valuedConstant communication with all departmentsEnsuring all team members are confident and competent in selling menu items, beverage items and hotel services.Supervising, guiding and training the team in departmental policy and procedures as well as product knowledgeDevelop a sales approach and passion for driving and generating businessAssisting food & beverage duty manager with other responsibilities as needed.
