DescriptionSanitation WorkerKey Responsibilities and Account abilities include but are not limited to:
Cleaning and sanitizing productionareas
Complete mandatory safety training as outlined for the job assignment.
Complete mandatory food safety/GMP training as outlined for the job assignment.
Work Environment / Physical Demands
Ability to work in a refrigerated environment, temperatures ranging from 10°F to 40°F.
Standing for extended periods of time
Able to lift 40 lbs.
Work in afast pacedenvironment, with repetitive motion work
Ability to work overtime asassigned
Knowledge, Skills, and Abilities
High School Diploma or GED equivalent ispreferred
Experience / Work History
Preferpreviousmanufacturingexperience
EOE/Vets/Disability
