HVAC/R commercial for restaurants

HVAC/R commercial for restaurants

20 Jul 2025
Texas, San antonio, 78201 San antonio USA

HVAC/R commercial for restaurants

If you can pass this test for refrigeration and AC, we will hire you immediately for between $35.00 and $40.00 per hour as a refrigeration and ACservice technician for commercial equipment.

Test for New Tech Applicants

1. What is a headmaster valve? How does it work and how is it bypassed?

2. What is a fan cycle switch?

3. What is a temperature differential? What is the TD for refer, freezers and AC.

4. On a set of gauges, there are three scales of temperatures. What are these temperatures for?

5. What temperature does the health department want a refer at?

6. What temperature should a freezer be at that contains ice cream?

7. What times should a defrost timer be set at?

8. On a defrost timer, what is the “X” terminal for?

9. What is a fin comb?

10. The discharge line on a condensing unit connects which two parts?

11. What is a micro coil?

12. How do you reverse direction for a 3 phase scroll compressor?

13. Why do you replace the contactor when you replace a compressor?

14. What does fractionate mean?

15. What does non condensable mean

16. Can you solider aluminum?

17. How many BTU are in a ton?

18. There are 4 things you can tell me that will convince me that a compressor has failed. How many can you tell me about.

19. When you replace a 3 phase or a single phase compressor, what else do you also replace?

20. What is R290?

21. What voltages are you capable of working with?

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