Sous Chef, line Cooks

Sous Chef, line Cooks

02 Jan 2024
Utah, Salt lake city, 84101 Salt lake city USA

Sous Chef, line Cooks

Vacancy expired!

Izaaks Restaurant located in the flyfishing hub of Craig Montana is now accepting applications for Sous chef and Line Cooks for our upcoming season. This is a chef owned and fast paced gourmet restaurant that focuses on seasonal local products, world class BBQ and inventive American fare with international touches. We are a real restaurant family and feel very fortunate to live and work here. We are located right on the banks of the famous Missouri river and we have a very successful and busy season from Late March to mid November. You should have a passion for THE BIZ and a love of the great outdoors. Please contact chef John asap. 1-801-560-4752

Great Pay, Various Housing options, Tips, Meals and end of the season bonus available

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