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One of Vermont's first farm to table restaurants seeks top-notch SERVER with an out-going personality for year-round position. 2-5 shifts per week including weekends. Experience preferred, but will train enthusiastic foodie looking for work in high quality restaurant atmosphere.
We serve dinner Wednesday-Sunday and are located 30 minutes south of Burlington, 20 minutes north of Middlebury.
Employee benefits include free staff meal when working plus 50% discount on food and lodging. Year-round employees eligible for 401-K and paid vacation.
Email us your resume and/or letter of interest and we will immediately contact you for an interview.
Mary's at Baldwin Creek, Bristol, VT
Slow Food Snail of Approval Award