Qualifications
Must have at least 2 years of professional line cooking experience in a fast casual, high volume restaurant.
Open availability necessary for day and evening shifts.
Maintain a positive and professional demeanor with coworkers and customers.
Ability to work under pressure and take constructive criticism.
Answer, report, and follow the General Managers Team.
Benefits:
Pay $25 - $32 an hour with tips.
Medical/Vision/Dental available.
Join the Redd Dog team. The first U-Pour it Pub in Tacoma
