Two Doors Down, an independently-owned beer and burger restaurant, is looking for a part-time counter crew person, three shifts per week, with a minimum of one weekend shift required. Most shifts begin at 4 pm and end at 9 pm, although an individual with experience closing a restaurant would be desirable. Our burgers are consistently listed as among the best in Seattle on sites such as Eater and Infatuation, and as such we are busy! Duties include:
Taking customer orders in person and over the phone
Running food to tables
Processing and fulfilling orders via Uber and Door Dash
Making milk shakes
Pouring and serving beer
Cleaning and light dishwashing
And above all, ensuring customer satisfaction
With tips, our counter crew team makes $27-$30/hr. Benefits include flexible scheduling (note we open at 4:30 PM during the week, and noon on the weekends with a 10:30 pm close. If you can't work in the evenings please do not apply), shift meals, a casual yet professional work environment, and committed coworkers. Street parking is free and the restaurant is located steps off major bus lines. If you're interested in joining our team, please send a brief cover letter and resume our way asap.
