Be part of the GRAND OPENING of ONMI Korean BBQ in North Seattle!
We're Hiring for the Following Positions:
SERVER
Servers will provide guests with a memorable dining experience, guiding them through our Korean BBQ menu and ensuring exceptional service. Korean-speaking skills and/or experience with Korean cuisine is a plus but not required.
HOST
We're looking for friendly and organized individual who can manage reservations, greet guests with a smile, and create a warm, welcoming atmosphere.
PREP COOK
Prep cook will assist with ingredient preparation, ensuring everything is ready for service. Attention to detail, efficiency, and a commitment to maintaining the high standards of our kitchen are essential.
LINE COOK
At ONMI, we pride ourselves on the quality of our food. Line cooks will work alongside Executive Chef’s team to prepare traditional Korean dishes and Korean BBQ with precision and care.
Minimum wages $20.76 + tips
Ready to Join the ONMI Family? Please send your resume.
