A FUN PLACE TO WORK
Glen Acres Golf & Country Club - We take pride in exceeding service and quality expectations. Join our team of Chefs and Cooks in serving our member and guests. Our members enjoy the ambiance of our beautiful dining room with a spectacular view of the Seattle skyline.
Knowledge/Qualifications Required.
-Line Cook experience with an emphasis on plated meals cooked to order
-The ability to roast, sauté, and braise proteins and vegetables
-Produce menu items pertaining to diets and special events
-Understanding and knowledge of safety, sanitation, and food handling procedures
-Three years' experience working in high production kitchen with quality standards in preparation and presentation is preferred
-Able to work independently and create soups & daily specials from scratch
-Valid Washington State Food Handler permit required
Skills/Aptitudes
-Be knowledgeable and enthusiastic about our menu items
-Ability to take direction and work effectively under pressure
-Be a supportive team player and assist other cooks as needed
-Have a strong work ethic and be committed to high quality service
-Possess good communication skills-Show up on time for every shift ready to work
Work Schedule
-Part Time/Full Time available 25-38 +/- Hrs a week
-Fri,Sat,Sun shifts available. The Club is closed on Mondays
-Must be able to work Holidays & Special Events
- Paid holidays
- Sick pay
-Vacation
-IRA
- Access to golf course
$19.00 - $22.00 plus tips
-Must be able to pass drug screening and background check (cannabis okay)
