Looking for part time/full time servers at popular sushi restaurant.
-Experience is a plus
-Training is 2 weeks (after that tip pool)
-Must obtain or have food handlers permit
-Minimum wage + Tips (100-250)
Restaurant hours: Tuesday-Sunday 3:00-9:30
Mondays CLOSED.
Shift 1: Tuesday-Thursday 2:15-9:30
Shift 2: Friday-Sunday 2:15-9:30
Flexible with scheduling, but full time will be more highly considered
Please attach resume and availability! Thank you and I look forward to hearing from you!
