Small Family owned, Meat processing shop hiring (Part Time)
Meat wrapper (5 days a week) (20-30 hours a week)
Clean up person (2-3 hours daily)
Bone out meat cutter (5 days a week) (20-30 hours a week)
These hours a week could become more we are hitting our busy season
No Experience needed will train
Bring in your resume and talk with the owner
PLEASE NO PHONE CALLS
Business hours Tuesday - Saturday 9-3
2120 128th ST E Tacoma WA 98445
