Full Time Chef for Family Estate

Full Time Chef for Family Estate

01 Dec 2024
Washington, Spokane / coeur d'alene, 99201 Spokane / coeur d'alene USA

Full Time Chef for Family Estate

Job Posting: Full-Time Chef for Family Estate

Location: Spokane WA

Position: Full-Time Chef

Salary: $25 per hour

Start Date: Immediate

About Us:

We are a private family estate seeking a dedicated and experienced chef to join our household team. We value high-quality, nutritious meals and are looking for someone who can cater to our culinary preferences while bringing creativity and passion to the kitchen.

Key Responsibilities:

- Prepare daily meals for the family, ensuring a variety of healthy and delicious options.

- Plan menus in accordance with dietary preferences and restrictions.

- Source and purchase fresh ingredients, maintaining a well-stocked kitchen.

- Maintain a clean and organized kitchen environment.

- Occasionally travel with the family to provide culinary services at other locations.

- Collaborate with household staff to ensure seamless service.

Qualifications:

- Proven culinary experience, preferably in a private household or high-end restaurant setting.

- Strong knowledge of various cooking techniques and cuisines.

- Excellent organizational and time management skills.

- Ability to adapt to the family’s preferences and dietary needs.

- Must have a valid driver’s license and a good driving record.

- Non-smoking and drug-free.

What We Offer:

- Competitive hourly wage of $25.

- Full-time, stable employment with a long-term commitment.

- Opportunity to travel occasionally with the family.

- A supportive and respectful working environment.

Application Process:

If you are a passionate chef looking for a long-term position with a private family, we would love to hear from you. Please submit your resume, along with a cover letter detailing your culinary experience and why you would be a great fit for our family estate.

Contact:

Please reply to this ad directly to schedule interview

We look forward to welcoming a talented chef to our family estate!

Thank you

Steven

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