The SQF Practitioner has been designated by senior management to develop, validate, verify and maintain the company’s Food Safety Plan and Food Quality Plan. The SQF Practitioner has the responsibility and necessary resources to fully manage the Food Safety programs at  facilities and ensure it meets and/or exceeds all the requirements of the SQF and FSMA. Job Type: Full Time, Permanent Salary: Starting $55,000Hours Per Week: 40 + Overtime: This is an exempt position, no OT paid for. Workweek: Monday - Friday. Occasional weekendsShifts: 1st shift: Mon – Friday. 7:00-8:00 am to 4:00-5:00 pm.  Payment Days: Biweekly / Thursday Start Dates: ASAPLocations: Blair MN. / This position requires approximately 50% travel. We reimburse mileage at the IRS recommended rate.
