We are looking for a good person, that can work quickly, while being detail oriented, we want you to have a interest in the kitchen, and most importantly get along with our awesome crew! Bonus if you have experience in the dish area.
We are looking for someone to work, for 2-3 shifts per week.
The shifts would be 9:30am - 3:30pm or (4:30pm depending on the day) around 6 - 8 hrs per shift.
You must be able to pick up shifts, trade shifts to help out and be willing to work weekends.
Total hours of operation 8:30 - 11pm.
DISH WASHER - Gathering dishes and recycling, washing and sanitizing dishes, keeping glassware and dishes stocked for use, maintaining a clean and orderly kitchen by sanitizing surfaces, taking out trash, organizing, stocking, and following all food safety guidelines and any other kitchen duties as needed.
Details:
Please have good time management, be able to follow direction, be able to work with a team or independently, have attention to detail and cleanliness, care for the food and drink that we serve, follow directions, follow all health and safety codes, work in a clean manner and follow sanitation procedures, you must be able to stand for your shift (with breaks) and lift up to 50 lbs., have a willingness to learn, be on time, and have a good attitude.
$16/hr. + Shared tips + Shift Meal + Start accruing paid vacation after 1year
You must be available and here for the holidays and other special days!
March 14th – PI Day
May – mid – Finals and HSU graduation
Labor Day weekend – Kinetic Race kick off
June – PRIDE and Oyster Fest
August – HSU Move in and HSU Start
November - All of November - Very busy - Thanksgiving
December – All of December - busy - Christmas
To apply for this positions - You must reply to this posting and submit your resume, references and the position you are applying for, please also include your availability/school schedule.