The Meat Cellar is looking for line cooks and dishwashers to add to our team! 8 hour shifts available, 5 days a week if needed! Restaurant is always closed Monday and Tuesday. We are an upscale, fast casual vibe steakhouse located right above the Claremont village. Sautee, flat top, salad and prep positions available. Great work environment, fun and friendly staff. Free meals.
Email resume to Chef Tim
