We need an experienced cook who can also work the front of the house. Must be able to read and speak English. Bilingual is great. Takes direction well. Drug free & Professional.
Hours are generally 7am-2pm shifts. They start at 645am and end after a full closing procedure, most of the time around 2:15.
Daily operations include: Opening the restaurant, taking orders, running food, bussing tables, washing dishes, clean as you go. Restocking and Closing the restaurant.
Cook:
Prepping recipes, working orders, washing dishes, opening or closing the kitchen properly. Maintaining clean work stations. Putting away produce and shipments. Amongst other duties.
We would love responsible, kind, courteous and professional team players that enjoy working with nice people. If that's you, please apply in person with a resume Monday-Wednesday before 11am.
If you have any questions please don't hesitate to ask. Thanks
